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Chew over the challenges, opportunities of Buffalo's growing brewery scene at Burchfield-Penney today

Ethan cox at community beer works

By Andrew Z. Galarneau

Ethan Cox has been preaching the gospel of "embeering Buffalo" for so long, it's finally starting to happen.

This afternoon Cox and other luminaries of the Buffalo brewing scene, including Tim Herzog, the ur-brewer of Buffalo's new age of brewing, will discuss the opportunities and challenges of Buffalo's growing craft beer sector on stage at the Burchfield Penney Art Center, 1300 Elmwood Ave. 

The other panelists will be Ted Hawley, a Batavia fellow who is trying to start a Western New York malt operation, and Dan Robinson, the craft import beer manager at Try-It Distributing. The talk will be moderated by KegWorks chief Tom McManus.

The panel discussion is from 3:30 p.m. to 5 p.m. From 5 to 7 p.m.? FREE BEER. Ahem. "Beer tasting."

 

Photo: Sharon Cantillon / The Buffalo News

email: agalarneau@buffnews.com

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Food and Drink
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