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Blue Jays pitching staff highlight Bisons Hot Stove Luncheon

by Amy Moritz

Toronto Blue Jays pitchers Brandon Morrow, Dustin McGowan, Esmile Rogers and Todd Redmond will be part of the Buffalo Bisons Hot Stove Luncheon.

The event is scheduled for noon, Jan. 16 at the Adam's Mark Hotel Grand Ballroom. 

All four Blue Jays players will take part in a fireside chat during while Toronto executives and Bisons Vice President/General Manager Mike Buczkowski will update Bisons fans as the team prepares for Opening Day on April 3 against Rochester.

Tickets are $25 with tables of eight available for $200. Along with a  buffet meal  each fan will receive a complimentary Blue Jays Toque and an issue of Baseball America. One fan at each table will also recieve a special autographed Blue Jays' item. Door prizes will also be awarded. 

Tickets must be reserved by Jan. 13 and are available at or by calling the Herd at (716) 846-2011.

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About Inside Pitch

Mike Harrington

Mike Harrington

Mike Harrington, a Canisius College graduate who began his career as a News reporter in 1987, has covered the Buffalo Bisons since 1992 and Major League Baseball since 1995. A member of the Baseball Writers' Association of America, Harrington has reported on more than 30 MLB postseason series — including every game of the World Series in this century — and all three of the Bisons' championship runs in their modern era. He is a connoisseur of the famous Stadium Mustard at Cleveland's Progressive Field.

@BNHarrington |

Amy Moritz

Amy Moritz

Amy Moritz, a native of Lockport, has covered the Bisons for The Buffalo News since 2002. She has a bachelor’s degree in journalism/mass communication from St. Bonaventure University and a master’s degree in humanities from the University at Buffalo. An endurance athlete, she has completed several triathlons, half marathons and marathons.

@amymoritz |